Lemon Cream Shrimp Scampi

image

ngredients:

2 lbs. medium shrimp (tails removed)

1 small onion (chopped)

2 cloves of garlic (chopped)

4 tbsp. olive oil

1 lemon (juiced)

2 cups white wine (Riesling)

1 tbsp. lemon zest

1/2 cup mascarpone cheese

1/4 cup fresh parsley (chopped)

5 basil leaves (chopped)

1 tsp. sea salt

1 tsp. black pepper

Directions:

1. In a large skillet put olive oil. Sauté onion and garlic. (3 minutes)

2. Add shrimp. (Cook for a total of 3 minutes and turn over halfway through the 3 minutes.)

3. Sprinkle with lemon zest, sea salt and black pepper.

4. Add wine. (raise heat for about 2 minutes and then lower)

5. Add mascarpone cheese and stir gently.

6. Add fresh lemon juice.

7. Add fresh parsley and basil on top.  Let cook for an additional 2 minutes and serve.

*Serve over brown rice. (Optional, see picture below.)

IMG_4175

Cooking With Mr. C. on Wordpress and Facebook

John Contratti and Meredith Vieira

image

Cooking With Mr. C. on Facebook

Don’t forget to come and “Like” “Cooking With Mr. C.” on Facebook.

John Contratti and Bryce Pinkham

imageHere I am backstage at the Walter Kerr Theatre with actor Bryce Pinkham.  Check him out in Broadway’s “A Gentleman’s Guide To Love and Murder”.

Are You Following My New Blog ??

Follow Cooking With Mr. C. On Facebook

Cooking With Mr. C. on Facebook

Cooking With Mr. C. Is Now On Facebook

Check out “Cooking With Mfr. C.” on Facebook and “Like” it.

I Love Your New Blog

Hi Mr. C. I just love your new blog.  Enid

Check Out Cooking With Mr. C. On Facebook and Wordpress

Hi Everyone. Don’t forget “Cooking With Mr. C.” is now on Wordpress and Facebook. Check it out.

http://cookingwithmrc.wordpress.com/